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So far Josh Watts has created 35 blog entries.

One90 Smoked Meats

By: Daniel Vaughn This is not a barbecue joint. As the name suggests, they specialize in smoked meats, which are mostly piled in a sandwich. If you come to One90 Smoked Meats looking for a combo plate with slaw and beans on a plastic tray, prepare to be disappointed. But if you’re happy with a fantastic smoked meat sandwich that features lots of bold flavors, then you’re going to want to eat here often. Their ham and cheese on brioche will be your [...]

June 17th, 2016|Texas Monthly|

BBQ News: 08/21 – 08/27

By: Daniel Vaughn Slow Burn Trailer from Jeff Mertz on Vimeo. – You can attend the Kickstarter Launch Party for the Slow Burn film in Austin on 09/05. – The BBC reported American barbecue and a disparity in coverage between white-owned and minority-owned barbecue joints. – The Daily South looks at some of the most influential people in the history of barbecue. – La Barbecue is moving, serving dinner: – The Houston Chronicle researched the history of Lenox Bar-B-Q in Houston, and its former owner Leonard McNeill. – Aaron Franklin smoked some [...]

August 27th, 2015|Texas Monthly|

Delicious: One90 Smoked Meats

By: Brittany Nunn Meat. It’s what’s for dinner, always, at One90 Smoked Meats. One90 offers a variety of small-batch craft meats at its recently opened storefront in the shopping center at Northwest Highway and Easton. The business was the brainchild of a group of friends who all attended Bryan Adams High School. It began as a hobby, simply smoking meats together. “We started by doing that for a while, and then we just kind of realized that it was really, [...]

August 21st, 2015|Lakewood Advocate Magazine|

New meat shop One90 Smoked Meats open on Northwest Highway

By: Christina Hughes Babb One90 Smoked Meats has been catering events, selling small-batch craft meats online and at at local farmers markets for a while, but now they have a storefront, and it is right here in our neighborhood. The shop opened recently at 10240 E. Northwest Highway next to Makers Connect. If you dig meat, this place is your little slice of pulled pork heaven. That and poblano sausage, turkey legs, baby back ribs, chicken breast and brisket … all for about $14-$18 a [...]

July 20th, 2015|Lakewood Advocate Magazine|

Smoke Show

Barbecue season is approaching, and this... this is the year you learn to do it yourself. Yeah, that’s one school of thought. But let’s not discount the alternative. The alternative being: One90 Smoked Meats, a local outfit that’s smoking a bunch of delicious edible things (brisket, duck, lamb) and bringing them straight to your door, available now. These guys have supplied meat for restaurants like Greenville Avenue Pizza Company and Dallas Grilled Cheese Co. So that’s a nice pedigree. But in [...]

April 27th, 2015|Urban Daddy|