By: Daniel Vaughn
This is not a barbecue joint. As the name suggests, they specialize in smoked meats, which are mostly piled in a sandwich. If you come to One90 Smoked Meats looking for a combo plate with slaw and beans on a plastic tray, prepare to be disappointed. But if you’re happy with a fantastic smoked meat sandwich that features lots of bold flavors, then you’re going to want to eat here often. Their ham and cheese on brioche will be your new favorite. They cure and smoke the ham from hogs they get at Restoration Homestead east of Corsicana. Rather than deli-style, it’s sliced thick, and Swiss cheese is melted overtop. Ask for the pickles on the side, and ditch the mayo for the creole mustard.
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